2024 Nicole Chanrion Cote de Brouilly Sake we rely on two basic

we rely on two basic principles: obtaining optimally ripe low-yield fruit from the best possible sites in the Willamette Valley

and never looked back

and only using indigenous yeasts while harvesting 100% of their grapes by hand (most grapes in Cava and Classic Penedès are harvested by machine)

and everything is unfined and unfiltered

Pair with the September 30th Phish Concert in Vegas

2024 Nicole Chanrion Cote de Brouilly Sake we rely on two basicBoy, we just friggin love cru Bojo. When made with care, attention, and old vines? Maybe the best value in the biz. Chanrion crafts juicy, pure, classic Beaujolais how it has been made in her family for years. The recipe is simple: healthy grapes, semi carbonic, aged in old barrels. You cannot go wrong with this wine and a perfectly roasted chicken with some root veggies.